This is a late-summer to mid-fall potato. Seed potatoes are sold by the lb.
Onaway potatoes are medium to large in size and are round to oblong in shape.
The skin is semi-smooth and a light burlap brown with a few, medium set eyes. The skin also has dark brown spots and light brown bumps covering the surface causing a slightly flaky texture.
The flesh is off-white to pale yellow and has a firm, dense, and starchy consistency. When cooked, Onaway potatoes become tender and creamy and have a rich flavor with nuances of butter and hazelnut.
Supplies are limited, so order now, and they will be available for pick up in early May.